Trendsetting Menu

As an Executive Chef, Shirosan enjoys combining ideas and culinary skills to create unique fusion cuisine.

“Attitude and discipline is my fundamental to ensure the food are always the freshest and best of quality to our guests”

The Ultimate Host for your Private Event and Celebrations

Ultime boasts intriguing interior extraordinaire and. It has the capacity for 80 guests at any time. With the full fledged kitchen to support and design your guest

It encompasses an exquisite Lobby, East Formal Dining, West Smart Dining, 2 VIP rooms, Chef Table Dining, Full fledged bar and Patio Dining-Cocktail.

Let our event managers work with you on your coming events.

Freshly baked boulangerie and danish breads are now available via delivery or
self-pickup. Savour the best of ingredients and our signature fermented Brittany
butter flavour.

Bon petit-déjeûner !

The Ultime News

Bordeaux is a world capital of wine. This March, you’ll get a chance to taste renowned wines from the region of Saint-Emilion, Saint Estephe and Haut Brion.
Presenting by Chris Low, The Chancelier De La Jurade À Saint-emilion En Malaisie & Commandeur D’honneur De L’ordre Du Bontemps, get in-depth understanding of the wine characteristics and history whilst enjoying the pairing with our specially curated menu.

To reserve, click here

Celebrate the colors of L’amour

At Ultime, the intrinsic meaning of each color is always LOVE. Reserve your majestic night with you and your loved ones and let us serve you a redefined Valentine Degustation like no others.

To reserve, click here

Jump into the year of Rabbit with Ultime’s specially curated 4 Season degustation menu.
Reservations are now open. VIP rooms are available for advance booking.

To reserve, click here

A Season of Giving and Sharing.

Send love to someone made uniquely special and easy with Rue de Paris boulangerie breads, pastries and cookies.

To order, click here

It’s Seasons Greetings time!

A time for families and friends to catch up over the long awaited festivities. A time to share abundance laughter, the gifts of love and great food!

Special curated menus for this season are now available for bookings.
Private/ VIP rooms are available.

To reserve, click here

The preservation of this biodiversity is a real and long-standing concern. Caring for nature is part of the philosophy of Troplong Mondot, an essential condition for bringing out the best in it.

This October Ultime is proud to host a Chateau Troplong Mondot wine and degustation dinner only for the exclusive few.

To reserve, click here

Nothing characterises French cuisine like cheese and wine!
Both have been made for centuries in France and for the first time, Ultime is showcasing 6 type of French cheeses pairing with 4 French wines. Seats are limited.

To reserve, click here

Delectable season of colors, taste, mood and creation. Only for dinner reservations.

To reserve, click here

Chateau Latour is one of the oldest continuous Bordeaux wine-producing properties in the Pauillac appellation with a history dating all the way back to the 14th century. Read More

Impression matters.

This December, elevate your lunch with business partners, colleagues and friends at Ultime. Savour our special curated 2 or 3 course express luncheon.

Bon appétit! To booking, click here

A not-to-be-missed masterclass that encompasses both wine and sake into a masterclass series led by the first Master Sake Sommelier in Malaysia. A great beginner class to learn fundamental knowledge as you scale with experience throughout the program. To booking, click here

A night of tribute to Paul Bocuse’s greatest cuisine recreation. A memorable French cuisine made possible with special collaboration between Ultime and Dalí by chef Jean. Exclusively happening for 2 days only with limited seats. To reserve, click here

Chateau Lafite-Rothschild, Pauillac 1st Grand Cru Classe, is one of the world’s most famous, most expensive and collectable red wine from Bordeaux. It is also hailed as “the King’s Wine” in the court of Versailles for centuries.

Ultime is proud to curate an elite dinner degustation pairing with this great estate alongside its sister estates. Limited seats only. To reserve, click here

This season we are proud to showcase a specially crafted vegetarian menu starting from RM400 per pax. To reserve, click here

Château Margaux, archaically La Mothe de Margaux, is a wine estate of Bordeaux wine, and was one of four wines to achieve Premier cru (first growth) status in the Bordeaux Classification of 1855.

This March, Ultime is proud to host an unforgettable Degustation dinner with first, second and third wine of Château Margaux alongside with a unique white.

Limited seats available for reservations.

To reserve, click here

Love is in the air at Ultime this 14th of February and we are excited to celebrate this notable day with a uniquely gastronomical degustation curated just for you and your loved ones.

To reserve, click here

Be ready to embark a journey of lifestyle elevation ~ an exclusive caviar and champagne masterclass with degustation indulgence at the same time.

To reserve, click here

Let’s jump into the year of Tiger with Ultime’s specially curated degustation menu for this Chinese New Year.

Reservations are now open. VIP rooms are available for advance booking.

To reserve, click here

Send love to someone made uniquely special and easy with Ultime’s boulangerie breads, pastries and cookies.

Pre-order now at here

Premiering only on this special night, we will bring you to the maker of Château Palmer in the Margaux appellation d’origine contrôlée of the Bordeaux region of France.

A night where one will understand and appreciate the history, the process and unique labels of Château Palmer narrated by 2 special guests.

Seats are limited and reservations are now open.
To reserve, click here

An (ultimate menu-“bold”) crafted for the discerning few that appreciate the best and rarest of ingredients around globe.

Ultime is proud to premier an exclusive 12 Vips into a degustation journey that harmonize ones palate from start till finale.

Our operation hours 12pm – 10pm

Bonjour! We are open. Make your reservations and embark on a new level of fine dining with a new representation of molecular boulangerie and patisserie. We are proud to showcase our new season degustation menu.
To reserve, click here

Freshly baked daily french boulangerie breads and danishes now available for delivery right to you or your loved ones’ door steps. Just a “click” away

Do not get the creamy cheese lava tempt you, because it tastes as good as it looks.

We bake our cheesecake fresh to order so you can celebrate any special occasions with your loved ones. Order Now

Shower your loved ones with a “Champagne & Caviar” Indulgence for any special occasions. For order, email to or call 012-2188747

We are proud to introduce this month’s Wine of the month. A Biodynamic white from the region of Rioja. Bodegas Bhilar is a boutique winery located in Elvillar, Rioja Alavesa, run by husband and wife team, David Sampedro and Melanie Hickman. Their goal is to make terroir-driven wines with soul, respect the land, work only with indigenous grapes, and to share their unique wines with good people with positive energy.

A night of indulgence extraordinaire championed by 3 supreme chefs.

A masterpiece degustation showcasing French and Chinese fusion using the finest of ingredients so you can experience the best of both worlds. Dinner comes with full exquisite pairing with Louis XIII Cognac Grand Champagne as the finale.

Truly a night of Luxe and Abundance. Limited seats available. Call 012-8588016 for reservations.

Ultime is proud to announce that our team at front and back of house are 2 dose fully vaccinated. We want to ensure all our guests total peace of mind when dining at Ultime with all necessary SOP adhered.

For reservations, Click here or call 03-2704 0988

Contact Us

To contact Ultime, please use the form below or call us at:

 Tel (6) 03-2704 0988  |   (6)012-858 8016  or by email at

Kennyrich Capital Sdn Bhd (1328840-H)
Unit 4-1B, Level 4, Menara Noble Land, No. 2, Jalan Changkat Ceylon, 50200 Kuala Lumpur